Showing posts with label Prostate. Show all posts
Showing posts with label Prostate. Show all posts

Saturday, October 18, 2008

Croton Oil Fight Prostate Cancer

Croton Oil Fights Prostate Cancer


PISCATAWAY, N.J.
An active ingredient found in the oil of the Southeast Asian croton plant - 12-O-tetradecanoylphorbol-13-acetate, commonly known as TPA; may inhibit the growth of new prostate cancer cells, according to researchers at Rutgers University.

We demonstrated TPA could simultaneously stop the growth of new prostate cancer cells, kill existing cancer cells and ultimately shrink prostate tumors, said Allan Conney, Ph.D., one of the study's authors. The researchers also tested the effect of TPA in combination with all-trans retinoic acid (ATRA), a vitamin A derivative that has been shown to effectively treat leukemia.

croton oil in prostacet Mice with induced prostate tumors received a daily dose of TPA, ATRA or a combination of the two for 46 days. After 21 days of treatment, tumor regression became apparent in 62 percent of mice treated with TPA, compared to 31 percent of mice treated with ATRA. All mice receiving the combination treatment showed signs of tumor regression. Researchers also found TPA and the combination treatment continued to inhibit tumor growth for the duration of the study, compared to ATRA inhibiting tumor growth only for the first 28 days of treatment.

Our studies are an important early step in a long process, and we are planning additional testing in humans, Conney said. Further research with these compounds and others could provide hope for the half million new cases of prostate cancer each year.

The study is published in the March issue of Cancer Research (64, 5:1811-20, 2004) ( cancerres.aacrjournals.org)

Wednesday, October 15, 2008

Prostate cancer and natural treatment

Dietary changes should be on the prescription pads of doctors treating men with prostate cancer.
New research shows that eating more whole grains, vegetables, fruit, and legumes while eating less meat, dairy, and refined carbohydrates could slow the progression of the deadly disease.

Studies have associated the Western diet not only with prostate cancer incidence but also with a greater risk of disease progression after treatment, said Gordon A. Saxe, MD, PhD, lead author of the study and assistant professor of Family and Preventive Medicine at the Moores Cancer Center at the University of California, San Diego.
Conversely, many elements of plant-based diets have been associated with reduced risk of progression.

Prostate-specific antigen (PSA) is a marker for prostate cancer recurrence and often the earliest sign of spread of the disease beyond the prostate gland, even in people with no symptoms.
Saxe and colleagues conducted a six-month preliminary study to investigate whether a plant-based diet, reinforced with stress-management training, could prevent or lessen a rise in PSA among ten men with recurrent prostate cancer.

The men and their spouses or other support person participated in intensive group and individual diet and stress-reduction trainings.
The men were taught to shift their diet to more whole grains, vegetables, fruit, and legumes and to eat less meat, dairy, and refined carbohydrates (such as white rice, white flour, and sugar).
The people took cooking classes, participated in group discussions and meals, and were counseled regarding calorie intake (1,600 calories per day) and portion sizes.

Compared with the rate of PSA rise in the prestudy period, there was a significant reduction on the rate of rise throughout the intervention period.
Nine of the ten men had a slower progression of PSA levels.
Four of the ten men had a lower PSA level than when they started the diet.
The time it took the men's PSA levels to double increased nearly tenfold over six months, suggesting a strong protective effect.

Prostate cancer is the second most common cancer affecting men in the Western world after skin cancer.
About 35% of men who are treated for the disease will experience a recurrence within ten years. These men are at higher risk for life-threatening metastases.
Prevention of such recurrences is, therefore, an essential element of therapy. Unfortunately, the conventional treatments to prevent recurrence, such as hormone therapy, cause many undesirable side effects, such as hot flashes, loss of libido, and loss of bone mass.

These findings have significant therapeutic potential for recurrent prostate cancer, concluded Dr. Saxe. A natural dietary and lifestyle based approach may serve as an adjunct or alternative to hormonal therapy.

Prostacet as a natural treatment for prostate cancer provide lot of strong ingredient extract based on the expert research. You can see more detail how it works and what kind of ingredients they used in their site here.

Other mention should not ignored is general lifestyle. It is also contributes to the health of the prostate.
Exercise also promotes circulation and relieves tension in the body, which enhances the odds of a healthy prostate.

Alternative treatment for localized prostate cancer

New research suggests that green tea may help prevent the spread of prostate cancer. Specifically phytochemicals in green tea, called polyphenols attack growth factors and proteins, interrupting growth processes of tumors, thus preventing them from spreading to other organs.
Since earlier studies suggests that the same natural plant substances might also help prevent the start of prostate cancer, researchers indicate that more studies are needed on green tea’s affect on fighting this common cancer.
The best way to reduce your risk of prostate cancer still lies in eating a mostly vegetarian diet.

Studies on diet and cancer also show that green tea when tested with mice with an aggressive form of cancer can decrease the spread or metastasis of prostate cancer to liver, bone, and other parts of the body.
Additional study of green tea may help develop a treatment to prevent the dormant, non threatening type of prostate cancer many men have in their 70’s & 80’s from becoming aggressive and fatal.

Around six cups of green tea per day would contain the equivalent amount of polyphenols for individuals to help block the spread of cancer.
Other data shows that the phytochemicals in green tea could inhibit the early phases of prostate cancer development.

The phytochemicals seem to increase the number of enzymes that help convert carcinogens to dormant, harmless forms.
Many questions remain about the amount and frequency of green tea necessary to affect the formation of prostate cancer.
Black tea has shown similar benefits to green tea, although they appear to have lower levels of the beneficial substances than green tea.
Whatever the benefits of green tea, it would be a mistake to rely on tea alone for prevention.

Studies suggest a variety of nutritional influences on prostate cancer risk. The use of Vitamin E may offer some protection.
The antioxidant mineral selenium also seems protective.
Most Americans get adequate amounts of selenium, but these studies used nutrition supplements, so the study participants achieved higher intake levels.
It waits to be seen whether men can protect themselves by taking supplements, including multivitamins, with selenium. If total selenium intake exceeds 400 mcg per day, nerve damage and other side effects can occur in the individual.

Other good foods for natural nutrition are blueberries, broccoli, cabbage, Brussels sprouts, flaxseed, soybeans, and tomatoes.
Cooked tomatoes are actually a far better source than raw tomatoes because the cooking process releases the lycopene from cells.

Prostacet that provides such extract ingredients also combined with fiber, omega3, croton oil and much more is one of best option as a treatment for localized prostate cancer.
You can see more detail about how they work and ingredients the used in their site, here.

Lastly general lifestyle also contributes to the health of the prostate.
Exercise also promotes circulation and relieves tension in the body, which enhances the odds of a healthy prostate.